IODINE-CONTAINING DIETARY FOOD SUPPLEMENT
FIELD: food industry.SUBSTANCE: invention relates to food industry, in particular, to dietary food supplement composition for iodine deficiency prevention. Dietary food supplement contains the following components, wt. %: molecular iodine 12.4 and Rebaudioside A steviol glycoside 87.6. Molar ratio o...
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creator | Bratishko Aleksandr Aleksandrovich Maksyutov Ruslan Rinatovich Kamilov Feliks Khusainovich Murinov Yurij Ilich Ivanov Sergej Petrovich Bajburina Gulnar Anuzovna Kozlov Valerij Nikolaevich Averyanov Sergej Vitalevich Konkina Irina Grigorevna Almakaeva Liliana Favadisovna Ganeev Timur Irekovich Yunusov Renat Ramizovich |
description | FIELD: food industry.SUBSTANCE: invention relates to food industry, in particular, to dietary food supplement composition for iodine deficiency prevention. Dietary food supplement contains the following components, wt. %: molecular iodine 12.4 and Rebaudioside A steviol glycoside 87.6. Molar ratio of molecular iodine to Rebaudioside A is 1:2.EFFECT: invention increases stability of iodine-containing dietary food supplement during storage, as well as solubility of iodine in water.1 cl, 2 tbl, 1 ex
Изобретение относится к пищевой промышленности, а именно к составу биологически активных добавок (БАД) к пище для профилактики йодной недостаточности. БАД к пище содержит следующие компоненты, мас. %: молекулярный йод 12,4 и стевиолгликозид ребаудиозид «А» 87,6. При этом мольное соотношение молекулярного йода и ребаудиозида «А» составляет 1:2. Изобретение позволяет повысить устойчивость йодсодержащей БАД к пище при хранении, а также растворимость йода в воде. 2 табл., 1 пр. |
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Изобретение относится к пищевой промышленности, а именно к составу биологически активных добавок (БАД) к пище для профилактики йодной недостаточности. БАД к пище содержит следующие компоненты, мас. %: молекулярный йод 12,4 и стевиолгликозид ребаудиозид «А» 87,6. При этом мольное соотношение молекулярного йода и ребаудиозида «А» составляет 1:2. Изобретение позволяет повысить устойчивость йодсодержащей БАД к пище при хранении, а также растворимость йода в воде. 2 табл., 1 пр.</description><language>eng ; rus</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2020</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20200317&DB=EPODOC&CC=RU&NR=2716971C1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,777,882,25545,76296</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20200317&DB=EPODOC&CC=RU&NR=2716971C1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Bratishko Aleksandr Aleksandrovich</creatorcontrib><creatorcontrib>Maksyutov Ruslan Rinatovich</creatorcontrib><creatorcontrib>Kamilov Feliks Khusainovich</creatorcontrib><creatorcontrib>Murinov Yurij Ilich</creatorcontrib><creatorcontrib>Ivanov Sergej Petrovich</creatorcontrib><creatorcontrib>Bajburina Gulnar Anuzovna</creatorcontrib><creatorcontrib>Kozlov Valerij Nikolaevich</creatorcontrib><creatorcontrib>Averyanov Sergej Vitalevich</creatorcontrib><creatorcontrib>Konkina Irina Grigorevna</creatorcontrib><creatorcontrib>Almakaeva Liliana Favadisovna</creatorcontrib><creatorcontrib>Ganeev Timur Irekovich</creatorcontrib><creatorcontrib>Yunusov Renat Ramizovich</creatorcontrib><title>IODINE-CONTAINING DIETARY FOOD SUPPLEMENT</title><description>FIELD: food industry.SUBSTANCE: invention relates to food industry, in particular, to dietary food supplement composition for iodine deficiency prevention. Dietary food supplement contains the following components, wt. %: molecular iodine 12.4 and Rebaudioside A steviol glycoside 87.6. Molar ratio of molecular iodine to Rebaudioside A is 1:2.EFFECT: invention increases stability of iodine-containing dietary food supplement during storage, as well as solubility of iodine in water.1 cl, 2 tbl, 1 ex
Изобретение относится к пищевой промышленности, а именно к составу биологически активных добавок (БАД) к пище для профилактики йодной недостаточности. БАД к пище содержит следующие компоненты, мас. %: молекулярный йод 12,4 и стевиолгликозид ребаудиозид «А» 87,6. При этом мольное соотношение молекулярного йода и ребаудиозида «А» составляет 1:2. Изобретение позволяет повысить устойчивость йодсодержащей БАД к пище при хранении, а также растворимость йода в воде. 2 табл., 1 пр.</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2020</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZND09Hfx9HPVdfb3C3H09PP0c1dw8XQNcQyKVHDz93dRCA4NCPBx9XX1C-FhYE1LzClO5YXS3AwKbq4hzh66qQX58anFBYnJqXmpJfFBoUbmhmaW5obOhsZEKAEA_OYkWA</recordid><startdate>20200317</startdate><enddate>20200317</enddate><creator>Bratishko Aleksandr Aleksandrovich</creator><creator>Maksyutov Ruslan Rinatovich</creator><creator>Kamilov Feliks Khusainovich</creator><creator>Murinov Yurij Ilich</creator><creator>Ivanov Sergej Petrovich</creator><creator>Bajburina Gulnar Anuzovna</creator><creator>Kozlov Valerij Nikolaevich</creator><creator>Averyanov Sergej Vitalevich</creator><creator>Konkina Irina Grigorevna</creator><creator>Almakaeva Liliana Favadisovna</creator><creator>Ganeev Timur Irekovich</creator><creator>Yunusov Renat Ramizovich</creator><scope>EVB</scope></search><sort><creationdate>20200317</creationdate><title>IODINE-CONTAINING DIETARY FOOD SUPPLEMENT</title><author>Bratishko Aleksandr Aleksandrovich ; Maksyutov Ruslan Rinatovich ; Kamilov Feliks Khusainovich ; Murinov Yurij Ilich ; Ivanov Sergej Petrovich ; Bajburina Gulnar Anuzovna ; Kozlov Valerij Nikolaevich ; Averyanov Sergej Vitalevich ; Konkina Irina Grigorevna ; Almakaeva Liliana Favadisovna ; Ganeev Timur Irekovich ; Yunusov Renat Ramizovich</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_RU2716971C13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; rus</language><creationdate>2020</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>Bratishko Aleksandr Aleksandrovich</creatorcontrib><creatorcontrib>Maksyutov Ruslan Rinatovich</creatorcontrib><creatorcontrib>Kamilov Feliks Khusainovich</creatorcontrib><creatorcontrib>Murinov Yurij Ilich</creatorcontrib><creatorcontrib>Ivanov Sergej Petrovich</creatorcontrib><creatorcontrib>Bajburina Gulnar Anuzovna</creatorcontrib><creatorcontrib>Kozlov Valerij Nikolaevich</creatorcontrib><creatorcontrib>Averyanov Sergej Vitalevich</creatorcontrib><creatorcontrib>Konkina Irina Grigorevna</creatorcontrib><creatorcontrib>Almakaeva Liliana Favadisovna</creatorcontrib><creatorcontrib>Ganeev Timur Irekovich</creatorcontrib><creatorcontrib>Yunusov Renat Ramizovich</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Bratishko Aleksandr Aleksandrovich</au><au>Maksyutov Ruslan Rinatovich</au><au>Kamilov Feliks Khusainovich</au><au>Murinov Yurij Ilich</au><au>Ivanov Sergej Petrovich</au><au>Bajburina Gulnar Anuzovna</au><au>Kozlov Valerij Nikolaevich</au><au>Averyanov Sergej Vitalevich</au><au>Konkina Irina Grigorevna</au><au>Almakaeva Liliana Favadisovna</au><au>Ganeev Timur Irekovich</au><au>Yunusov Renat Ramizovich</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>IODINE-CONTAINING DIETARY FOOD SUPPLEMENT</title><date>2020-03-17</date><risdate>2020</risdate><abstract>FIELD: food industry.SUBSTANCE: invention relates to food industry, in particular, to dietary food supplement composition for iodine deficiency prevention. Dietary food supplement contains the following components, wt. %: molecular iodine 12.4 and Rebaudioside A steviol glycoside 87.6. Molar ratio of molecular iodine to Rebaudioside A is 1:2.EFFECT: invention increases stability of iodine-containing dietary food supplement during storage, as well as solubility of iodine in water.1 cl, 2 tbl, 1 ex
Изобретение относится к пищевой промышленности, а именно к составу биологически активных добавок (БАД) к пище для профилактики йодной недостаточности. БАД к пище содержит следующие компоненты, мас. %: молекулярный йод 12,4 и стевиолгликозид ребаудиозид «А» 87,6. При этом мольное соотношение молекулярного йода и ребаудиозида «А» составляет 1:2. Изобретение позволяет повысить устойчивость йодсодержащей БАД к пище при хранении, а также растворимость йода в воде. 2 табл., 1 пр.</abstract><oa>free_for_read</oa></addata></record> |
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subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | IODINE-CONTAINING DIETARY FOOD SUPPLEMENT |
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