METHOD FOR PRODUCTION OF ALGINATE-CONTAINING PRODUCT OF BROWN ALGAE AND PROBIOTIC PRODUCT BASED THEREON

FIELD: food industry. ^ SUBSTANCE: invention relates to brown sea algae processing technology. The method envisages algae preparation and treatment with an acidic solution at pH 2.5-3.5 with the mixture heated to 55-70C during 1.0-1.5 h. Then, simultaneous with homogenisation at the mincer rotation...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	KONEVA ELENA LEONIDOVNA, JAKUSH EVGENIJ VALENTINOVICH, AMININA NATAL'JA MIKHAJLOVNA, BOCHAROV LEV NIKOLAEVICH
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!