MILK COW FEEDING METHOD

FIELD: agriculture; foodstuff. ^ SUBSTANCE: proposed methods specificity consists in a special additive being included in the cow's diet once daily in the course of two or three months. The additive consists of sapropel, white slurry, sodium chloride, fir bough and vitaminous vegetative multicomponent mixture of the following berries and plants, dried and pulverised: shelf fungus, blooming sally, raspberry leaf, meadowsweet, birch leaf, rowan, chokeberry and hypericum, in a specific amount per head of livestock with the weight fractions of all the vitaminous mixture components being equal. The white slurry composition is as follows: aluminium oxide, silicon oxide, ferric oxide, calcium oxide, sodium oxide, sulphur oxide, potassium oxide and free alkali at a specific ratio of components. ^ EFFECT: enhanced performance and improved quality of milk drawn; diversification of the forage additives assortment and usage of generally available components of local origin. ^ 2 cl, 4 tbl