METHOD FOR MALT PRODUCTION FROM BREWING-GRADE BARLEY

FIELD: barley industry, in particular barley treatment for malt production. ^ SUBSTANCE: claimed method includes barley washing with water before soaking, determination of barley humidity, and treatment thereof in ultrahigh frequency field. Brewing-grade barley having humidity of 15.5-17.5 % is trea...

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Hauptverfasser:	TSUGLENOK GALINA IVANOVNA, JUSUPOV RAMAZAN KHABIBRAKHMANOVICH, ZDANOVICH JULIJA IGOREVNA, CHERKASOVA EHL'MIRA ISLAMOVNA, TSUGLENOK NIKOLAJ VASIL'EVICH, JUSUPOVA GALINA GEORGIEVNA
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	BEER BIOCHEMISTRY BREWING OF BEER CHEMISTRY ENZYMOLOGY METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	FIELD: barley industry, in particular barley treatment for malt production. ^ SUBSTANCE: claimed method includes barley washing with water before soaking, determination of barley humidity, and treatment thereof in ultrahigh frequency field. Brewing-grade barley having humidity of 15.5-17.5 % is treated in field with frequency of 2450 MHz at heating rate of 0.4-0.8 °C/s for 60-90 s up to finish temperature of 58-60°C. ^ EFFECT: decreased microorganism amount, improved malt quality, decreased energy consumption, increased yield. ^ 1 dwg, 3 tbl