METHOD FOR PRODUCTION OF PROTEIN CONCENTRATE FROM DAIRY RAW MATERIALS

FIELD: dairy industry, in particular milky whey treatment to produce protein concentrate. ^ SUBSTANCE: claimed method includes heating, addition of reagent based on aluminum hyrdoxochloride into milky whey, agitating, conditioning for 50-60 min and precipitate separation. As said reagent product obt...

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Hauptverfasser:	RADCHENKO STANISLAV SERGEEVICH, KONDRUTSKIJ DMITRIJ ALEKSEEVICH, IOSHCHENKO JULIJA PAVLOVNA, BYKADOROV NIKOLAJ UL'JANOVICH, KABLOV VIKTOR FEDOROVICH
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	FIELD: dairy industry, in particular milky whey treatment to produce protein concentrate. ^ SUBSTANCE: claimed method includes heating, addition of reagent based on aluminum hyrdoxochloride into milky whey, agitating, conditioning for 50-60 min and precipitate separation. As said reagent product obtained by reaction of aluminum hyrdoxochloride and calcium chloride in mass ratio of 1:(0.11-0.18) in form of 10 % aqueous solution in amount of 2.5-3.5 % based on whey mass is used. ^ EFFECT: decreased aluminum hyrdoxochloride consumption; reduced aluminum amount absorbed by milky whey proteins; protein concentrate of improves quality. ^ 3 ex