BAKER'S WHEAT FLOUR "KRUPNO"

FIELD: flour-milling industry. ^ SUBSTANCE: flour has granulometric composition of from 1 to 200 micron. Coarse 180-200 micron sized particles make 12.1-15.0% by total volume of flour. Components are used in the following ratio, wt%: flour particles of from 1 to 180 micron size 85-87.9; flour partic...

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Bibliographische Detailangaben
Hauptverfasser:	BORODIN E.D, POTAPOV S.S, KOVAL'CHUK E.N
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	CRUSHING, PULVERISING, OR DISINTEGRATING CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL MILLING GRAIN PERFORMING OPERATIONS PREPARATORY TREATMENT OF GRAIN FOR MILLING PREPARING GRAIN FOR MILLING REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THESURFACE TRANSPORTING
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Beschreibung
Zusammenfassung:	FIELD: flour-milling industry. ^ SUBSTANCE: flour has granulometric composition of from 1 to 200 micron. Coarse 180-200 micron sized particles make 12.1-15.0% by total volume of flour. Components are used in the following ratio, wt%: flour particles of from 1 to 180 micron size 85-87.9; flour particles of 180-200 micron size 12.1-15.0. ^ EFFECT: wider range of novel high-quality products.