FOOD MUSTARD

FIELD: food industry; applicable for preparation of food mustard. SUBSTANCE: food mustard contains ground mustard, sugar, salt, 80-% acetic acid, black bitter pepper and water. Difference is that used as ground mustard, food mustard contains mixture of ground seeds of white and Chinese mustard, and...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	FEDOROVA V.M, PATRUSHEV V.A, PASHCHENKO N.K, ABDRASHITOV A.I, KHOMUTOV V.A
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	FIELD: food industry; applicable for preparation of food mustard. SUBSTANCE: food mustard contains ground mustard, sugar, salt, 80-% acetic acid, black bitter pepper and water. Difference is that used as ground mustard, food mustard contains mixture of ground seeds of white and Chinese mustard, and additionally it comprises natural honey, ginger, light beer and ascorbic acid. EFFECT: more mild pleasant taste, increased nutritious value; prolonged storage life. 1 ex