VODKA

VODKA

alcoholic beverage industry. SUBSTANCE: vodka with alcohol concentration 45 or 50 vol % contains following ingredients, kg/1000 dl of product: calcium, potassium, magnesium, and/or ammonium succinate and/or fumarate, 0.02-0.30; and glucose or fructose, 4.0-10.0. EFFECT: improved taste and reduced to...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: SHAJKHUTDINOV R.R, DOKUCHAEVA I.S, SIMONOVA N.N, KOSTINA L.A, LIAKUMOVICH A.G, ROMANOVA N.K
Format: Patent
Sprache:eng ; rus
Schlagworte:
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
SPIRITS
VINEGAR
WINE
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Beschreibung
Zusammenfassung:alcoholic beverage industry. SUBSTANCE: vodka with alcohol concentration 45 or 50 vol % contains following ingredients, kg/1000 dl of product: calcium, potassium, magnesium, and/or ammonium succinate and/or fumarate, 0.02-0.30; and glucose or fructose, 4.0-10.0. EFFECT: improved taste and reduced toxic effect. 3 cl, 3 ex