METHOD FOR PRODUCING VEGETABLE OILS FROM OIL-CONTAINING RAW MATERIAL

fat-and-oil industry. SUBSTANCE: method involves heating oil-containing raw material to temperature of 20-70 C; pressing oil in two stages: at first stage, subjecting raw material to extrusion combined with oil pressing, and at second stage, providing final pressing. Method allows high-quality veget...

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Hauptverfasser:	MARKOV V.N, KRASNOBOROD'KO V.I, LISITSYN A.N, PIRKO A.N, SMYCHAGIN O.V, BELOVA A.B
Format:	Patent
Sprache:	eng
Schlagworte:	ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES CANDLES CHEMISTRY DETERGENTS ESSENTIAL OILS FATTY ACIDS THEREFROM METALLURGY PERFUMES PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS
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Beschreibung
Zusammenfassung:	fat-and-oil industry. SUBSTANCE: method involves heating oil-containing raw material to temperature of 20-70 C; pressing oil in two stages: at first stage, subjecting raw material to extrusion combined with oil pressing, and at second stage, providing final pressing. Method allows high-quality vegetable oil and high-quality cake with increased protein content to be produced. EFFECT: increased efficiency and improved quality of vegetable oil by reduced acid and peroxide numbers. 3 tbl