METHOD OF VODKA PRODUCTION

METHOD OF VODKA PRODUCTION

alcoholic beverage industry. SUBSTANCE: for production of vodka, potable water is softened and treated by reverse osmosis. Sugar syrup is introduced in it by three equal portions with intermediate mixing after introduction of each portion. Then mixture is cooled and ethyl rectified alcohol "Lux...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: ZAJKANOVA G.I, ERMILOV JU.A, SERDJUTSKAJA L.P, DUBKOV V.A
Format: Patent
Sprache:eng ; rus
Schlagworte:
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
SPIRITS
VINEGAR
WINE
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Beschreibung
Zusammenfassung:alcoholic beverage industry. SUBSTANCE: for production of vodka, potable water is softened and treated by reverse osmosis. Sugar syrup is introduced in it by three equal portions with intermediate mixing after introduction of each portion. Then mixture is cooled and ethyl rectified alcohol "Lux" is introduced in it in counterflow. Prepared solution is cleaned by activated carbon, filtered and bottled. EFFECT: simplified technology of producing high-quality crystal clear vodka; broadened assortment of vodkas. 2 ex