CONFECTIONERY COOLING AND AGGREGATING APPARATUS

FIELD: confectionery industry. SUBSTANCE: apparatus has conveying unit formed as vertical screw conveyor with drive. Screw conveyor has single chain. Working chamber is divided into three horizontal zones with at least one screen on surface of each zone. Screen may be rotated through 90 deg for pass...

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Bibliographische Detailangaben
Hauptverfasser:	TALEJSNIK M.A, AKSENOVA L.M, PANFILOV V.A, LESHCHINSKIJ JU.M, BOL'SHAKOV O.V, LAPIASHVILI EH.A
Format:	Patent
Sprache:	eng
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	FIELD: confectionery industry. SUBSTANCE: apparatus has conveying unit formed as vertical screw conveyor with drive. Screw conveyor has single chain. Working chamber is divided into three horizontal zones with at least one screen on surface of each zone. Screen may be rotated through 90 deg for passage into other zone. Apparatus is further provided with forced air supplying nozzles positioned on surface of upper cooling zone at product discharge end of apparatus. EFFECT: improved quality of ready product by providing adequate optimum aggregating conditions. 1 dwg