COMPOSITION FOR PRODUCING MEAT CONSERVES FOR CHILDREN
FIELD: food industry. SUBSTANCE: composition contains pork, soya isolate, starch, vitamins A and E, potassium chloride, common salt and water. Besides, composition includes fat of vegetable and animal origin, blood, blood serum, vitamins chosen from groups C, B, PP, D, sulfates, magnesium chloride,...
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Format: | Patent |
Sprache: | eng |
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Zusammenfassung: | FIELD: food industry. SUBSTANCE: composition contains pork, soya isolate, starch, vitamins A and E, potassium chloride, common salt and water. Besides, composition includes fat of vegetable and animal origin, blood, blood serum, vitamins chosen from groups C, B, PP, D, sulfates, magnesium chloride, compounds of calcium, ianthavite and lactulose taken in determined ratio. The composition has curative action in case of various forms of food intolerance. It may be used as ready-to-use product or as a base for specialized diet for children at the age of 1 year. EFFECT: improved curative action. 3 cl, 1 tbl, 2 exp |
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