VODKA "SIVERKO"

VODKA "SIVERKO"

FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains aqueous-alcoholic liquid, sugar syrup and mannitol used as an ingredient from group of hexitols. Vodka has the following ratio of ingredients per 1000 dal: mannitol, 0.1-0.3 kg; sugar syrup, 17-17.5 l; aqueous-alcoholic liquid, the balanc...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: IGNAT'EV B.A, BURACHEVSKIJ I.I, LOSEV V.I, ZAPLATINA V.A, VESELKOVA L.A
Format: Patent
Sprache:eng
Schlagworte:
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
SPIRITS
VINEGAR
WINE
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Beschreibung
Zusammenfassung:FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains aqueous-alcoholic liquid, sugar syrup and mannitol used as an ingredient from group of hexitols. Vodka has the following ratio of ingredients per 1000 dal: mannitol, 0.1-0.3 kg; sugar syrup, 17-17.5 l; aqueous-alcoholic liquid, the balance. EFFECT: reduced cost price and broadened assortment of high-quality, stable vodkas.