VODKA "MINISTERSKAYA"

VODKA "MINISTERSKAYA"

FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains the following ingredients, kg/1000 dal of prepared product: sodium bicarbonate, 0.2-0.4; lactic acid, 0.2-0.35; honey, 3.5-4.5; vodka also has, l/1000 dal of resulting product: propolis infusion, 0.01-0.02; aqueous-alcoholic liquid from p...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: BURACHEVSKIJ I.I, ZENINA G.P, BOBRYSHEV JU.I
Format: Patent
Sprache:eng
Schlagworte:
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
SPIRITS
VINEGAR
WINE
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Beschreibung
Zusammenfassung:FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains the following ingredients, kg/1000 dal of prepared product: sodium bicarbonate, 0.2-0.4; lactic acid, 0.2-0.35; honey, 3.5-4.5; vodka also has, l/1000 dal of resulting product: propolis infusion, 0.01-0.02; aqueous-alcoholic liquid from potable corrected water and ethyl rectified "Lux" alcohol, the balance. EFFECT: improved biological value and higher stability during storage. 3 expo