CHICKEN RAISING METHOD

FIELD: agriculture, in particular, treatment of feeds. SUBSTANCE: method involves treating dry combined feed in microwave oven at microwave energy intensity of 2,450 MHz for 2.0-10 min and heating product at temperature of 60-120 C 48 hours before chicken feeding. Thickness of feed layer does not ex...

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Bibliographische Detailangaben
Hauptverfasser:	EGOROV K.E, NOSYREVA L.A, TURKOVA N.V, KIRSANOV JU.A, SOKOLOVSKIJ E.B, ZALESSKIJ V.F, VAKHRUSHEVA D.V, KOKOREV V.S, GNETOV B.V
Format:	Patent
Sprache:	eng
Schlagworte:	FODDER FOODS OR FOODSTUFFS HUMAN NECESSITIES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	FIELD: agriculture, in particular, treatment of feeds. SUBSTANCE: method involves treating dry combined feed in microwave oven at microwave energy intensity of 2,450 MHz for 2.0-10 min and heating product at temperature of 60-120 C 48 hours before chicken feeding. Thickness of feed layer does not exceed 10 cm. In the process of microwave treatment, feed is mixed. EFFECT: increased efficiency, simplified method and improved quality of feed. 3 cl, 4 tblh