PROCESS FOR PREPARING FUNCTIONAL FOODSTUFF WITH BIOPROTECTIVE ANTIOXIDANT POTENTIAL AND COMPLEX PHYSIOLOGICAL IMPLICATIONS

Bibliographische Detailangaben

Hauptverfasser:	ŞERBĂNESCU OCTAVIAN-VALENTIN, ŢULUCA ELISAVETA, VOICULESCU ION, BIRIŞ IOVU-ADRIAN, ALBULESCU VIOREL LIVIU
Format:	Patent
Sprache:	eng ; rum
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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