WATER CONTINUOUS ACIDIFIED FOOD PRODUCT

Acidified oil in water based food product which is a phase separated system comprising a biopolymer phase and a protein phase, wherein the volume fraction of the dispersed oil phase divided by the volume fraction of the protein phase is at least 0.25, preferably from 0.4 to 0.8, more preferred from...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: BOT ARJEN, REIFFERS CHRISTEL, LUNDIN LEIF ORJAN, FOSTER TIMOTHY JOHN, PELAN BARBARA MARGARETHA CATHARINA
Format: Patent
Sprache:eng ; pol
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Beschreibung
Zusammenfassung:Acidified oil in water based food product which is a phase separated system comprising a biopolymer phase and a protein phase, wherein the volume fraction of the dispersed oil phase divided by the volume fraction of the protein phase is at least 0.25, preferably from 0.4 to 0.8, more preferred from 0.4 to 0.6.