Device for measuring the intramuscular fat content of meat, in particular pork or beef

Bibliographische Detailangaben

Hauptverfasser:	KULIG, ŁUKASZ, TERESZKIEWICZ, KRZYSZTOF, WACHTA, HENRYK
Format:	Patent
Sprache:	eng ; pol
Schlagworte:	COLORIMETRY INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASUREMENT OF INTENSITY, VELOCITY, SPECTRAL CONTENT,POLARISATION, PHASE OR PULSE CHARACTERISTICS OF INFRA-RED,VISIBLE OR ULTRA-VIOLET LIGHT MEASURING PHYSICS RADIATION PYROMETRY TESTING
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