Process of Making Brown Rice Cracker Ice Cream Sandwich

The present invention discloses a process of making brown rice cracker ice cream sandwich comprising a conventional sandwich that comprises a rectangular-shaped slab of ice cream between a pair of rectangular brown rice cracker that meets the dietary requirements of many people by making a product t...

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Bibliographische Detailangaben
Hauptverfasser:	MORALES, Amelia V, ABILGOS-RAMOS, Riza G, BALLESTEROS, Josefina F, MANAOIS, Rosaly V, LABARGAN, El Shaira A
Format:	Patent
Sprache:	eng
Schlagworte:	BAKERY PRODUCTS BAKING EDIBLE DOUGHS HUMAN NECESSITIES PRESERVATION THEREOF TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS
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Beschreibung
Zusammenfassung:	The present invention discloses a process of making brown rice cracker ice cream sandwich comprising a conventional sandwich that comprises a rectangular-shaped slab of ice cream between a pair of rectangular brown rice cracker that meets the dietary requirements of many people by making a product that is nutritious and energy-dense. It is an object of the present for the product to have the convenience and taste that would appeal to the target consumers. The novel invention utilizes brown rice flour and buffalo's milk in the production of cracker and ice cream, respectively.