COMPOSITE FOOD COMPOSITION COMPRISING A GEL AND PROCESS FOR ITS PREPARATION

A COMPOSITE FOOD COMPOSITION, IN PARTICULAR A FROZEN WATER ICE CONFECTION IN WHICH TWO MORE COMPONENT PHASES (1,2) ARE PRESENT IN AN INTERMINGLED MANNER THAT IS NEITHER CONSISTING OF DISTINCT COMPONENT BLOCKS OF PHASES, NOR PRESENT AS A FINE MIXTURE(S) OF PHASES, AND IN WHICH AT LEAST ONE OF THE COM...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	RENATI RONALD PAUL, PETER HARALD, BEST ERIC THOMAS
Format:	Patent
Sprache:	eng
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	A COMPOSITE FOOD COMPOSITION, IN PARTICULAR A FROZEN WATER ICE CONFECTION IN WHICH TWO MORE COMPONENT PHASES (1,2) ARE PRESENT IN AN INTERMINGLED MANNER THAT IS NEITHER CONSISTING OF DISTINCT COMPONENT BLOCKS OF PHASES, NOR PRESENT AS A FINE MIXTURE(S) OF PHASES, AND IN WHICH AT LEAST ONE OF THE COMPONENT PHASES COMPRISE A POLYANIONIC GEL. (FIG. 1)