FAT CONTAINING BEVERAGE

A THERMALLY TREATED, LIQUID BEVERAGE. THE BEVERAGE CONTAINS WATER; A CREAMER WHICH CONTAINS A FAT; AND A STABILISER SYSTEM. THE STABILISER SYSTEM IS A MIXTURE OF A MONOGLYCERIDE AND LAMBDA CARRAGEENAN. THE BEVERAGE HAS A REDUCED TENDENCY TO FORM A CREAM LAYER AND PREVENTS RING FORMATION.

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Bibliographische Detailangaben
Hauptverfasser:	VAGHELA MADANSINH, POTTER MARIANNE DOROTHY
Format:	Patent
Sprache:	eng
Schlagworte:	COFFEE DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MAKING THEREOF MANUFACTURE, PREPARATION, OR INFUSION THEREOF MILK OR CHEESE SUBSTITUTES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TEA THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A THERMALLY TREATED, LIQUID BEVERAGE. THE BEVERAGE CONTAINS WATER; A CREAMER WHICH CONTAINS A FAT; AND A STABILISER SYSTEM. THE STABILISER SYSTEM IS A MIXTURE OF A MONOGLYCERIDE AND LAMBDA CARRAGEENAN. THE BEVERAGE HAS A REDUCED TENDENCY TO FORM A CREAM LAYER AND PREVENTS RING FORMATION.