CHOCOLATE FOR IMPROVING CONSTIPATION AND DIGESTION

The present invention is to provide a chocolate containing a composition for preventing and improving dysmenorrhea, which includes plant extracts to prevent and improve constipation, activates digestion improvement effects, and enable periodic intake with excellent palatability. According to an embo...

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Bibliographische Detailangaben
1. Verfasser:	CHU, SE EUN
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The present invention is to provide a chocolate containing a composition for preventing and improving dysmenorrhea, which includes plant extracts to prevent and improve constipation, activates digestion improvement effects, and enable periodic intake with excellent palatability. According to an embodiment of the present invention, the chocolate may include a pomegranate extract and a seaweed extract. In addition, the present invention has excellent constipation and digestive function improvement effects and high palatability, and there is no problem of side effects due to long-term intake by using plant extract-derived ingredients. 본 발명은 식물 추출물을 포함하면서 변비 예방 및 개선효과를 나타내고, 소화 개선 효과를 활성화시키면서, 우수한 기호성으로 주기적으로 섭취할 수 있도록 상기 생리통 예방 및 개선용 조성물을 포함하는 초콜렛을 제공하기 위한 것이다. 본 발명의 일 실시예에 따른 초콜렛은 석류 추출물 및 해초 추출물을 포함하는 것일 수 있다. 또한 우수한 변비 및 소화기능 개선 효과와 함께 높은 기호성을 가지며, 식물 추출물 유래 성분을 사용하여 장기간 섭취에 따른 부작용의 문제가 없다.