Method for Detection of Food Poisoning Bacteria By Using Gene Amplification and Kit for Use in The Same Method

The present invention relates to a method for detecting food poisoning bacteria using a gene amplification method and a kit used in the same method. According to the method of the present invention, nucleic acid is extracted from a sample and the extracted small amount of nucleic acid is molecule-co...

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Bibliographische Detailangaben
Hauptverfasser:	KO, YOUNG JUN, LEE, HUY HO, MYEONG, HYEON KOON
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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