FUNCTIONALITY HANJI

The present invention relates to a functional hanji packaging material where a natural mineral is added. The present invention relates to a wrapper wherein natural mineral substances of red clay, jade powder, and biotite powder as far infrared radiation substances, which are excellent in maintaining...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser: KIM, YEON KOO
Format: Patent
Sprache:eng ; kor
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Beschreibung
Zusammenfassung:The present invention relates to a functional hanji packaging material where a natural mineral is added. The present invention relates to a wrapper wherein natural mineral substances of red clay, jade powder, and biotite powder as far infrared radiation substances, which are excellent in maintaining freshness and have antimicrobial, deodorizing, and moisture removal effects, are added to to mulberry pulp having excellent viscosity and bindability as a paper material to be mixed to make paper to freshly store fresh food for a long period of time with the antimicrobial, odor preventing, and freshness maintaining effects using far infrared radiation. Therefore, the functional hanji packaging material is capable of freshly storing the fresh food from a distribution step to a storage step. 본 발명은 천연광물이 첨가된 기능성 한지 포장재로서 , 단순 제품의 보호용으로만 사용되던 종래의 포장재를 대체하여, 펄프 지료로서 점성이 높고 결속성이 좋은 닥펄프에 신선도 유지 및 항균효과, 탈취효과, 습기제거효과가 탁월한 원적외선 방사물질로서 황토와 옥분, 흑운모분의 천연광물질을 첨가하여 혼합하고 초지하여 원적외선의 방출에 의한 항균, 방취, 신선도 유지효과로 신선식품을 신선하게 장시간 보관할 수 있는 포대로서 신선식품을 유통 단계에서 보관 단계까지 신선하게 보관할 수 있게 하는 신선도 유지 기능성 한지 포장재에 관한 것이다.