ICE BAR AND METHOD MANUFACTURING THE SAME

The present invention relates to an ice bar which can be eaten in a new way compared to a regular ice bar. The purpose of the present invention is to improve the satisfaction of consumers by forming shell ice cream which can be peeled off from the ice bar like the fruit skin from core ice cream. The present invention provides a production method of the ice bar which can be eaten like fruits which comprises the following steps: producing the shell ice cream with an empty inside in a molding frame for producing the ice bar using an outer mixture containing gelatin; producing the core ice cream inside the shell ice cream using an inner mixture; separating the shell ice cream with the core ice cream from the molding frame; and forming plural cut-out lines which are arranged at regular intervals to the vertical direction on the outer surface of the shell ice cream. The present invention comprises a step of producing the shell ice cream with an empty inside in a molding frame having a molding blade on the inner wall for forming cut-out lines using an outer mixture containing gelatin, a step of producing the core ice cream inside the shell ice cream using an inner mixture, and a step of separating the shell ice cream with the core ice cream from the molding frame. The cut-out lines are formed on the outer surface of the shell ice cream during the separation process of the ice cream from the molding frame. [Reference numerals] (AA) Produce inner and outer mixtures;(BB) Charge the inner and outer mixtures in a molding frame;(CC) Suck a non-frozen mixture from the inside of the outer mixture with frozen outside;(DD) Charge the inner mixture in the outer mixture;(EE) Insert a stick in the inner mixture;(FF) Top/charge the outer mixture on the top of the molding frame;(GG) Demold;(HH) Mold cut-out lines on the surface of outer mixture