QUANTIFICATION ANALYSIS METHODS OF CLASSIC SWINE FEVER VIRUS USING NOVEL PROBE AND IT'S REAGENT
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creator | KIM, WOO CHANG LEE, JUNG JA CHANG, BYUNG SIK LEE, HYUN JUNG KIM, JOON BAE JOO, HOO DON SHIN, HYUN KYUNG PARK, KYUNG MIN |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
title | QUANTIFICATION ANALYSIS METHODS OF CLASSIC SWINE FEVER VIRUS USING NOVEL PROBE AND IT'S REAGENT |
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