Beverage of Sorbus commixta and manufacturing method thereof

PURPOSE: A method of making a beverage containing a Sorbus commixta Hedlund extract as an effective ingredient and fruit juice, vitamin C, sodium carbonate or the like as an optional ingredient is provided. It enables a consumer to easily take a useful component contained in Sorbus commixta Hedlund...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	CHOI, BYEONG GON, KWON, HYE JEONG, HONG, JEONG GI, KONG, YEONG JUN
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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