Control method of micro-wave oven
PURPOSE: A method for controlling a microwave oven is provided to prevent the overflow of water by reducing an output of the microwave oven before boiling water in a process for boiling rice. CONSTITUTION: A cooking setup process is performed to set up a cooking process by using operating buttons of...
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Format: | Patent |
Sprache: | eng ; kor |
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Zusammenfassung: | PURPOSE: A method for controlling a microwave oven is provided to prevent the overflow of water by reducing an output of the microwave oven before boiling water in a process for boiling rice. CONSTITUTION: A cooking setup process is performed to set up a cooking process by using operating buttons of an input portion. The first cooking process for preventing the overflow of water is performed by controlling an output of a magnetron when the cooking process is performed after the cooking setup process is performed(S51-S56). The second cooking time is set up after the first cooking process is performed(S58). The second cooking process includes a steaming process during the second cooking time.
본 발명은 공기밥을 할 수 있는 전자레인지의 제어방법에 관한 것으로, 조리설정을 행하는 조리설정단계, 조리설정에 따라 조리시 상기 마그네트론의 출력을 제어하여 조리물의 물 넘침을 방지하는 제 1 취사단계, 제 1 취사단계의 소요시간에 따라 이후 취사시간을 설정하는 시간설정단계, 시간설정단계에서 설정된 시간동안 뜸들임을 행하는 제 2 취사단계를 포함함으로써, 공기밥 취사시 물이 끓기 전 전자레인지의 출력을 감소시켜 물 넘침을 방지할 수 있는 효과가 있다. |
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