NON-ALCOHOLIC BEVERAGES AND COCKTAILS WITH ENHANCED ANTIOXIDANT ACTIVITY AND FLAVOR

The present invention relates to a non-alcoholic beverage and a cocktail for activating antioxidation and increasing flavor and savory properties. According to an embodiment of the present invention, the non-alcoholic beverage for activating antioxidation and increasing flavor and savory properties...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	CHU, SE EUN
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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