PRODUCTION OF TASTY OIL

PURPOSE:To produce a tasty oil having high flavor and improved qualities almost free from deterioration of oil by a simple operation, by subjecting vegetable edible fats and oils and vegetables to heating extraction by a twin screw extruder. CONSTITUTION:Vegetable edible fats and oils such as soybea...

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Bibliographische Detailangaben
Hauptverfasser:	NAKAI YOSHIKANE, ARAI KIYOMI, KITAMURA IKUO, YOSHIDA MIEKO
Format:	Patent
Sprache:	eng
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS HUMAN NECESSITIES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	PURPOSE:To produce a tasty oil having high flavor and improved qualities almost free from deterioration of oil by a simple operation, by subjecting vegetable edible fats and oils and vegetables to heating extraction by a twin screw extruder. CONSTITUTION:Vegetable edible fats and oils such as soybean oil, colza oil, etc., and about 5-100wt% based on the fats and oils of vegetables such as carrot, celery, etc., are fed to a twin screw extruder, subjected to heating extraction treatment at 100-150 deg.C for 10-600sec, then preferably cooled and extruded to collect a liquid phase.