DIPEPTIDE SWEETENER-CONTAINING FAT AND OIL AND ITS PREPARATION

PURPOSE:To obtain fats and oils having sweetness preserved stably in fats and oils, by suspending alpha-L-aspartyl-L-phenylalaninemethyl ester in a constant fine particle state in fats and oils, or making it into a solution or slurry and homogenizing with fats and oils. CONSTITUTION:alpha-L-Aspartyl...

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Bibliographische Detailangaben
Hauptverfasser:	KATOU CHIHIRO, YOKOMIZO KAZUHISA
Format:	Patent
Sprache:	eng
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	PURPOSE:To obtain fats and oils having sweetness preserved stably in fats and oils, by suspending alpha-L-aspartyl-L-phenylalaninemethyl ester in a constant fine particle state in fats and oils, or making it into a solution or slurry and homogenizing with fats and oils. CONSTITUTION:alpha-L-Aspartylphenylalaninemethyl ester which is wholly or partially in fine particle state of