MAILLARD REACTION INHIBITOR CONSISTING MAINLY OF 3-OXYGERMYLPROPIONIC ACID COMPOUND
PURPOSE: To obtain a Maillard reaction inhibitor having excellent Maillard reaction inhibitory activity, thus useful as a therapeutic agent for diabetes and diabetic complications caused by Maillard reaction, containing, as the chief ingredient, a 3-oxygermylpropionic acid 8-membered polymer. CONSTI...
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Zusammenfassung: | PURPOSE: To obtain a Maillard reaction inhibitor having excellent Maillard reaction inhibitory activity, thus useful as a therapeutic agent for diabetes and diabetic complications caused by Maillard reaction, containing, as the chief ingredient, a 3-oxygermylpropionic acid 8-membered polymer. CONSTITUTION: This Maillard reaction inhibitor contains, as the chief ingredient, a 3-oxygermylpropionic acid 8-membered polymer of the formula (R is CH2 CH2 COOH; (m) is the weight-average polymerization degree reduced from the weight-average molecular weight of propagermanium propyl ester, being 137±84) with the minimum constituent unit of (01/2 )3 GeCH2 CH2 COOH and the experimental formula of C6 H10 Ge2 O7 , It is preferable that the dose of this inhibitor be 1-1500mg and 150mg/day for the oral administratior for an adult with a body weight of 50 kg. |
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