MILDEW-PROOFING AGENT AND MILDEW-PROOFING METHOD

PURPOSE:To obtain a mildew-proofing agent originated from natural source, having high safety and exhibiting effective mildew-proofing effect on green vegetables by extracting the peel, peel-containing substance or squeezed cake of citrus fruit with water, organic solvent, etc., and using the extract...

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Bibliographische Detailangaben
Hauptverfasser:	KATO TAKAYUKI, TAMAOKI YOJI, MIYAKE YOSHIAKI
Format:	Patent
Sprache:	eng
Schlagworte:	AGRICULTURE ANIMAL HUSBANDRY BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES FISHING FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J FORESTRY HUMAN NECESSITIES HUNTING PEST REPELLANTS OR ATTRACTANTS PLANT GROWTH REGULATORS PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRAPPING
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Beschreibung
Zusammenfassung:	PURPOSE:To obtain a mildew-proofing agent originated from natural source, having high safety and exhibiting effective mildew-proofing effect on green vegetables by extracting the peel, peel-containing substance or squeezed cake of citrus fruit with water, organic solvent, etc., and using the extract, etc., as an active component. CONSTITUTION:Peel, peel-containing substance or squeezed cake of a citrus fruit such as lemon, grapefruit and lime is extracted with water, an organic solvent (e.g. ethanol) or their mixture and the obtained extract or its treated product is used as an active component for the objective mildew-proofing agent.