MACHINE FOR CUTTING LONG SIZE KNEADED FORMED PRODUCT
PURPOSE:To obtain a cutting machine capable of continuously forming kneaded formed products having different cut faces on these both ends from a long size kneaded formed product. CONSTITUTION:The objective cutting machine is provided with a roller conveyer 2 in which slits 23 and 24 are provided in...
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Patent |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext bestellen |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | |
| container_start_page | |
| container_title | |
| container_volume | |
| creator | NISHIOKA KENJI TSUSHIMA SEIJI |
| description | PURPOSE:To obtain a cutting machine capable of continuously forming kneaded formed products having different cut faces on these both ends from a long size kneaded formed product. CONSTITUTION:The objective cutting machine is provided with a roller conveyer 2 in which slits 23 and 24 are provided in a direction inclined in conveying direction and perpendicular direction, rotating cutter 42 capable of cutting crab meat-like kneaded formed product G1 while carrying at right angle, rotating cutter 52 capable of forming crab-like kneaded formed product G by slantingly cutting the above-mentioned crab-like kneaded formed product G1 and driving part 6 capable of coupling the above-mentioned rotating cutters 42 and 52 and then collectively driving both cutters in a state shifted in the phase of both rotating cutters. |
| format | Patent |
| fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_JPH04278064A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>JPH04278064A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_JPH04278064A3</originalsourceid><addsrcrecordid>eNrjZDDxdXT28PRzVXDzD1JwDg0J8fRzV_DxBxLBnlGuCt5-ro4uri4gWV8gFRDk7xLqHMLDwJqWmFOcyguluRkU3VxDnD10Uwvy41OLCxKTU_NSS-K9AjwMTIzMLQzMTByNiVEDALQ0J2o</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>MACHINE FOR CUTTING LONG SIZE KNEADED FORMED PRODUCT</title><source>esp@cenet</source><creator>NISHIOKA KENJI ; TSUSHIMA SEIJI</creator><creatorcontrib>NISHIOKA KENJI ; TSUSHIMA SEIJI</creatorcontrib><description>PURPOSE:To obtain a cutting machine capable of continuously forming kneaded formed products having different cut faces on these both ends from a long size kneaded formed product. CONSTITUTION:The objective cutting machine is provided with a roller conveyer 2 in which slits 23 and 24 are provided in a direction inclined in conveying direction and perpendicular direction, rotating cutter 42 capable of cutting crab meat-like kneaded formed product G1 while carrying at right angle, rotating cutter 52 capable of forming crab-like kneaded formed product G by slantingly cutting the above-mentioned crab-like kneaded formed product G1 and driving part 6 capable of coupling the above-mentioned rotating cutters 42 and 52 and then collectively driving both cutters in a state shifted in the phase of both rotating cutters.</description><language>eng</language><subject>CUTTING ; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING,CUTTING-OUT, STAMPING-OUT OR SEVERING ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HAND CUTTING TOOLS ; HUMAN NECESSITIES ; PERFORMING OPERATIONS ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SEVERING ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; TRANSPORTING</subject><creationdate>1992</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19921002&DB=EPODOC&CC=JP&NR=H04278064A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25555,76308</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19921002&DB=EPODOC&CC=JP&NR=H04278064A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>NISHIOKA KENJI</creatorcontrib><creatorcontrib>TSUSHIMA SEIJI</creatorcontrib><title>MACHINE FOR CUTTING LONG SIZE KNEADED FORMED PRODUCT</title><description>PURPOSE:To obtain a cutting machine capable of continuously forming kneaded formed products having different cut faces on these both ends from a long size kneaded formed product. CONSTITUTION:The objective cutting machine is provided with a roller conveyer 2 in which slits 23 and 24 are provided in a direction inclined in conveying direction and perpendicular direction, rotating cutter 42 capable of cutting crab meat-like kneaded formed product G1 while carrying at right angle, rotating cutter 52 capable of forming crab-like kneaded formed product G by slantingly cutting the above-mentioned crab-like kneaded formed product G1 and driving part 6 capable of coupling the above-mentioned rotating cutters 42 and 52 and then collectively driving both cutters in a state shifted in the phase of both rotating cutters.</description><subject>CUTTING</subject><subject>DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING,CUTTING-OUT, STAMPING-OUT OR SEVERING</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HAND CUTTING TOOLS</subject><subject>HUMAN NECESSITIES</subject><subject>PERFORMING OPERATIONS</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SEVERING</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>TRANSPORTING</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1992</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZDDxdXT28PRzVXDzD1JwDg0J8fRzV_DxBxLBnlGuCt5-ro4uri4gWV8gFRDk7xLqHMLDwJqWmFOcyguluRkU3VxDnD10Uwvy41OLCxKTU_NSS-K9AjwMTIzMLQzMTByNiVEDALQ0J2o</recordid><startdate>19921002</startdate><enddate>19921002</enddate><creator>NISHIOKA KENJI</creator><creator>TSUSHIMA SEIJI</creator><scope>EVB</scope></search><sort><creationdate>19921002</creationdate><title>MACHINE FOR CUTTING LONG SIZE KNEADED FORMED PRODUCT</title><author>NISHIOKA KENJI ; TSUSHIMA SEIJI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JPH04278064A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1992</creationdate><topic>CUTTING</topic><topic>DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING,CUTTING-OUT, STAMPING-OUT OR SEVERING</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HAND CUTTING TOOLS</topic><topic>HUMAN NECESSITIES</topic><topic>PERFORMING OPERATIONS</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SEVERING</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>TRANSPORTING</topic><toplevel>online_resources</toplevel><creatorcontrib>NISHIOKA KENJI</creatorcontrib><creatorcontrib>TSUSHIMA SEIJI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>NISHIOKA KENJI</au><au>TSUSHIMA SEIJI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>MACHINE FOR CUTTING LONG SIZE KNEADED FORMED PRODUCT</title><date>1992-10-02</date><risdate>1992</risdate><abstract>PURPOSE:To obtain a cutting machine capable of continuously forming kneaded formed products having different cut faces on these both ends from a long size kneaded formed product. CONSTITUTION:The objective cutting machine is provided with a roller conveyer 2 in which slits 23 and 24 are provided in a direction inclined in conveying direction and perpendicular direction, rotating cutter 42 capable of cutting crab meat-like kneaded formed product G1 while carrying at right angle, rotating cutter 52 capable of forming crab-like kneaded formed product G by slantingly cutting the above-mentioned crab-like kneaded formed product G1 and driving part 6 capable of coupling the above-mentioned rotating cutters 42 and 52 and then collectively driving both cutters in a state shifted in the phase of both rotating cutters.</abstract><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext_linktorsrc |
| identifier | |
| ispartof | |
| issn | |
| language | eng |
| recordid | cdi_epo_espacenet_JPH04278064A |
| source | esp@cenet |
| subjects | CUTTING DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING,CUTTING-OUT, STAMPING-OUT OR SEVERING FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HAND CUTTING TOOLS HUMAN NECESSITIES PERFORMING OPERATIONS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SEVERING THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING |
| title | MACHINE FOR CUTTING LONG SIZE KNEADED FORMED PRODUCT |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-14T17%3A49%3A41IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=NISHIOKA%20KENJI&rft.date=1992-10-02&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EJPH04278064A%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |