FOODSTAFF-COVER MATERIAL FOR MICROWAVE OVEN
PURPOSE:To prevent evaporation of steam, condensation of dew, and falling of water drops, by forming a laminate made from a processed polyvinylalcohol film and a processed net obtained from a widened processed-film made likewise from the above processed polyvinyl alcohol film. CONSTITUTION:This mate...
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creator | OGINO NOBUKO NAGASAKA KOJI |
description | PURPOSE:To prevent evaporation of steam, condensation of dew, and falling of water drops, by forming a laminate made from a processed polyvinylalcohol film and a processed net obtained from a widened processed-film made likewise from the above processed polyvinyl alcohol film. CONSTITUTION:This material is a laminate composed of a processed film obtained from polyvinyl alcohol film by rolling, splitting, and heat-treating and a processed net obtained from the above processed film by widening thereof. The processed net material is obtained by widening the processed film to the crossing direction with the extended split direction. In this way, the processed film and net materials are bonded as a laminate. On laminating, these are superimposed so that the respective expanded directions are crossed with right angles. As a result, the directivity of mechanical strength of the laminate becomes more even. This cover material has fine cracks due to the splitting but has not fine holes and hence, it prevent effectively steam from evaporating. On the surface thereof, a rugged face is formed and water drops do not easily fall. |
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CONSTITUTION:This material is a laminate composed of a processed film obtained from polyvinyl alcohol film by rolling, splitting, and heat-treating and a processed net obtained from the above processed film by widening thereof. The processed net material is obtained by widening the processed film to the crossing direction with the extended split direction. In this way, the processed film and net materials are bonded as a laminate. On laminating, these are superimposed so that the respective expanded directions are crossed with right angles. As a result, the directivity of mechanical strength of the laminate becomes more even. This cover material has fine cracks due to the splitting but has not fine holes and hence, it prevent effectively steam from evaporating. On the surface thereof, a rugged face is formed and water drops do not easily fall.</description><language>eng</language><subject>ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR ; CHEMISTRY ; CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS ; COMPOSITIONS BASED THEREON ; COMPOSITIONS OF MACROMOLECULAR COMPOUNDS ; CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS,e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES,DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS ; CONVEYING ; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC ; GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS ; HANDLING THIN OR FILAMENTARY MATERIAL ; METALLURGY ; ORGANIC MACROMOLECULAR COMPOUNDS ; PACKAGES ; PACKAGING ELEMENTS ; PACKING ; PERFORMING OPERATIONS ; STORING ; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS ; TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE ; THEIR PREPARATION OR CHEMICAL WORKING-UP ; TRANSPORTING</subject><creationdate>1992</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19920924&DB=EPODOC&CC=JP&NR=H04267772A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,309,782,887,25573,76557</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19920924&DB=EPODOC&CC=JP&NR=H04267772A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>OGINO NOBUKO</creatorcontrib><creatorcontrib>NAGASAKA KOJI</creatorcontrib><title>FOODSTAFF-COVER MATERIAL FOR MICROWAVE OVEN</title><description>PURPOSE:To prevent evaporation of steam, condensation of dew, and falling of water drops, by forming a laminate made from a processed polyvinylalcohol film and a processed net obtained from a widened processed-film made likewise from the above processed polyvinyl alcohol film. CONSTITUTION:This material is a laminate composed of a processed film obtained from polyvinyl alcohol film by rolling, splitting, and heat-treating and a processed net obtained from the above processed film by widening thereof. The processed net material is obtained by widening the processed film to the crossing direction with the extended split direction. In this way, the processed film and net materials are bonded as a laminate. On laminating, these are superimposed so that the respective expanded directions are crossed with right angles. As a result, the directivity of mechanical strength of the laminate becomes more even. This cover material has fine cracks due to the splitting but has not fine holes and hence, it prevent effectively steam from evaporating. On the surface thereof, a rugged face is formed and water drops do not easily fall.</description><subject>ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR</subject><subject>CHEMISTRY</subject><subject>CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS</subject><subject>COMPOSITIONS BASED THEREON</subject><subject>COMPOSITIONS OF MACROMOLECULAR COMPOUNDS</subject><subject>CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS,e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES,DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS</subject><subject>CONVEYING</subject><subject>GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC</subject><subject>GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS</subject><subject>HANDLING THIN OR FILAMENTARY MATERIAL</subject><subject>METALLURGY</subject><subject>ORGANIC MACROMOLECULAR COMPOUNDS</subject><subject>PACKAGES</subject><subject>PACKAGING ELEMENTS</subject><subject>PACKING</subject><subject>PERFORMING OPERATIONS</subject><subject>STORING</subject><subject>TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS</subject><subject>TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE</subject><subject>THEIR PREPARATION OR CHEMICAL WORKING-UP</subject><subject>TRANSPORTING</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1992</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZNB28_d3CQ5xdHPTdfYPcw1S8HUMcQ3ydPRRcPMHcjydg_zDHcNcFYByfjwMrGmJOcWpvFCam0HRzTXE2UM3tSA_PrW4IDE5NS-1JN4rwMPAxMjM3NzcyNGYGDUAgsglPQ</recordid><startdate>19920924</startdate><enddate>19920924</enddate><creator>OGINO NOBUKO</creator><creator>NAGASAKA KOJI</creator><scope>EVB</scope></search><sort><creationdate>19920924</creationdate><title>FOODSTAFF-COVER MATERIAL FOR MICROWAVE OVEN</title><author>OGINO NOBUKO ; NAGASAKA KOJI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JPH04267772A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1992</creationdate><topic>ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR</topic><topic>CHEMISTRY</topic><topic>CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS</topic><topic>COMPOSITIONS BASED THEREON</topic><topic>COMPOSITIONS OF MACROMOLECULAR COMPOUNDS</topic><topic>CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS,e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES,DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS</topic><topic>CONVEYING</topic><topic>GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC</topic><topic>GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS</topic><topic>HANDLING THIN OR FILAMENTARY MATERIAL</topic><topic>METALLURGY</topic><topic>ORGANIC MACROMOLECULAR COMPOUNDS</topic><topic>PACKAGES</topic><topic>PACKAGING ELEMENTS</topic><topic>PACKING</topic><topic>PERFORMING OPERATIONS</topic><topic>STORING</topic><topic>TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS</topic><topic>TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE</topic><topic>THEIR PREPARATION OR CHEMICAL WORKING-UP</topic><topic>TRANSPORTING</topic><toplevel>online_resources</toplevel><creatorcontrib>OGINO NOBUKO</creatorcontrib><creatorcontrib>NAGASAKA KOJI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>OGINO NOBUKO</au><au>NAGASAKA KOJI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>FOODSTAFF-COVER MATERIAL FOR MICROWAVE OVEN</title><date>1992-09-24</date><risdate>1992</risdate><abstract>PURPOSE:To prevent evaporation of steam, condensation of dew, and falling of water drops, by forming a laminate made from a processed polyvinylalcohol film and a processed net obtained from a widened processed-film made likewise from the above processed polyvinyl alcohol film. CONSTITUTION:This material is a laminate composed of a processed film obtained from polyvinyl alcohol film by rolling, splitting, and heat-treating and a processed net obtained from the above processed film by widening thereof. The processed net material is obtained by widening the processed film to the crossing direction with the extended split direction. In this way, the processed film and net materials are bonded as a laminate. On laminating, these are superimposed so that the respective expanded directions are crossed with right angles. As a result, the directivity of mechanical strength of the laminate becomes more even. This cover material has fine cracks due to the splitting but has not fine holes and hence, it prevent effectively steam from evaporating. On the surface thereof, a rugged face is formed and water drops do not easily fall.</abstract><oa>free_for_read</oa></addata></record> |
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subjects | ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR CHEMISTRY CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS COMPOSITIONS BASED THEREON COMPOSITIONS OF MACROMOLECULAR COMPOUNDS CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS,e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES,DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS CONVEYING GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS HANDLING THIN OR FILAMENTARY MATERIAL METALLURGY ORGANIC MACROMOLECULAR COMPOUNDS PACKAGES PACKAGING ELEMENTS PACKING PERFORMING OPERATIONS STORING TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE THEIR PREPARATION OR CHEMICAL WORKING-UP TRANSPORTING |
title | FOODSTAFF-COVER MATERIAL FOR MICROWAVE OVEN |
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