SPICE FLAVOR ENHANCER, METHOD FOR PRODUCING THE SAME, AND METHOD FOR ENHANCING SPICE FLAVOR OF FOOD AND DRINK CONTAINING SPICE

To provide a new material that can enhance spice flavor.SOLUTION: A spice flavor enhancer contains a powder oil-and-fat composition as an active ingredient.SELECTED DRAWING: None 【課題】香辛料風味を増強することができる、新たな素材を提供する。【解決手段】粉末油脂組成物を有効成分とする、香辛料風味増強剤。【選択図】なし...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	HIROKAWA ATSUSHI, IKETANI TSUBASA, TAKEUCHI MORIO, SUZUKI HIROAKI
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	To provide a new material that can enhance spice flavor.SOLUTION: A spice flavor enhancer contains a powder oil-and-fat composition as an active ingredient.SELECTED DRAWING: None 【課題】香辛料風味を増強することができる、新たな素材を提供する。【解決手段】粉末油脂組成物を有効成分とする、香辛料風味増強剤。【選択図】なし