FOOD COMPOSITION FOR ENHANCING PHOSPHORYLATED AMP-ACTIVATED PROTEIN KINASE EXPRESSION OR PHOSPHORYLATED ACETYL CoA CARBOXYLASE EXPRESSION, PHOSPHORYLATED AMP-ACTIVATED PROTEIN KINASE EXPRESSION ENHANCER AND PHOSPHORYLATED ACETYL CoA CARBOXYLASE EXPRESSION ENHANCER

To provide a food composition for inhibiting an expression of peroxisome proliferator-activated receptor (PPAR) containing Acanthopanax senticosus Harms extract as an active ingredient.SOLUTION: It has been found that an expression of PPAR, especially PPARγ, can be inhibited by using Acanthopanax se...

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Hauptverfasser:	HASHIMOTO TAKESHI, URYU KEISUKE
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	To provide a food composition for inhibiting an expression of peroxisome proliferator-activated receptor (PPAR) containing Acanthopanax senticosus Harms extract as an active ingredient.SOLUTION: It has been found that an expression of PPAR, especially PPARγ, can be inhibited by using Acanthopanax senticosus Harms extract, and as a result, a food composition for inhibiting PPAR expression containing Acanthopanax senticosus Harms extract has been completed. The composition is useful for prevention or improvement of sarcopenia or frail.SELECTED DRAWING: None 【課題】エゾウコギ抽出物を有効成分として含有するペルオキシソーム増殖因子活性化受容体（ＰＰＡＲ）発現抑制用食品組成物の提供。【解決手段】エゾウコギ抽出物を使用することでPPAR、特にPPARγの発現を抑制できることを見出し、その結果、エゾウコギ抽出物を含有するPPAR発現抑制用食品組成物を完成した。当該組成物はサルコペニア又はフレイルの予防又は改善に有用である。【選択図】なし