MUSCLE QUALITY IMPROVER, AND FOOD AND DRINKS FOR IMPROVING MUSCLE QUALITY THAT CONTAIN THE SAME

To provide a new technique that utilizes a new bioactivity of Dioscorea esculenta.SOLUTION: The present invention provides a muscle quality improver containing a processed product of Dioscorea esculenta, and food and drinks for improving muscle quality that contain the muscle quality improver.SELECT...

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Bibliographische Detailangaben
Hauptverfasser:	OTA NAOYA, IEMITSU MOTOYUKI
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	To provide a new technique that utilizes a new bioactivity of Dioscorea esculenta.SOLUTION: The present invention provides a muscle quality improver containing a processed product of Dioscorea esculenta, and food and drinks for improving muscle quality that contain the muscle quality improver.SELECTED DRAWING: Figure 1 【課題】トゲドコロの新たな生理活性に基づく新たな技術を提供する。【解決手段】トゲドコロ加工物を含有することを特徴とする筋質改善剤およびこれを含有する筋質改善用飲食品。【選択図】図１