ANIMAL PROTEIN-CONTAINING OIL-IN-WATER TYPE EMULSION

To provide a highly versatile method capable of suppressing odd flavor derived from an animal protein, without spoiling the whole flavor, in food and drink containing the animal protein.SOLUTION: Oil-in-water type emulsion can suppress odd flavor derived from an animal protein, while maintaining exc...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	HOSHIKAWA SARA, YANAGISAWA MASANOBU, NAGAFUCHI JUNTA, TAKEDA MARIKO
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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