SEAFOOD PROCESSED FOOD

To provide a seafood processed food low in production cost and healthy because insoluble dietary fibers are contained and effectively improved in a viewpoint of taste aggravation due to the insoluble dietary fibers.SOLUTION: A seafood processed food of this invention includes: seafood flaked meat, a granular shredded matter or paste of unheated fish meat, or seafood roes; insoluble dietary fibers of bamboo; a thickener; and water. The insoluble dietary fibers of bamboo are preferably contained in an amount of 0.1 mass% or more and 20.0 mass% or less. The thickener is also preferably contained in an amount of 0.1 pt.mass or more and 50 pts.mass or less relative to 100 pts.mass of the insoluble dietary fibers of bamboo.SELECTED DRAWING: None 【課題】不溶性食物繊維を含有するため低コスト且つ健康的であり、且つ不溶性食物繊維に起因した食感悪化が効果的に改善された魚介類加工食品を提供する。【解決手段】魚介類のほぐし身、未加熱状態の魚類の身の粒状細断物若しくはペースト又は魚介類の卵と、竹の不溶性食物繊維と、増粘剤と、水とを含む、魚介類加工食品。竹の不溶性食物繊維を０．１質量％以上２０．０質量％以下含有することが好ましい。竹の不溶性食物繊維１００質量部に対し、増粘剤を０．１質量部以上５０質量部以下の量で含有することも好ましい。【選択図】なし