NATURAL SILICON ADDED PLANT FERMENTED PRODUCT

To solve a problem that a raw material so-called as a plant fermented extract to be blended in pharmaceuticals, quasi-drugs, cosmetics, health supplementary foods, nutritional supplementary foods, processed foods, and soft drinks is prepared by adding sugar and adding specific yeast or fungi, and ma...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	TSURUMI TAKASHI, TSURUMI JUN
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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