DEFOAMING AGENT FOR BEVERAGE

PROBLEM TO BE SOLVED: To provide a defoaming agent for beverages, as a defoaming agent having a specific emulsifier for food as the active ingredient, hardly causing an affection to oil flotation and flavor, and further excellent in a defoaming performance.SOLUTION: A defoaming agent for beverages i...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	HAGIHARA TAKATOKI, ABE TAKEHIRO
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	PROBLEM TO BE SOLVED: To provide a defoaming agent for beverages, as a defoaming agent having a specific emulsifier for food as the active ingredient, hardly causing an affection to oil flotation and flavor, and further excellent in a defoaming performance.SOLUTION: A defoaming agent for beverages is a water and/or polyhydric alcohol middle oil-type emulsion composition which contains (a) fatty acid ester of glycerin, (b) polyglyceryl fatty acid ester and (c) polyoxyethylene sorbitan fatty acid ester.SELECTED DRAWING: None 【課題】特定の食品用乳化剤を有効成分とする飲料用消泡剤であって、油浮きや風味への影響を生じにくく、かつ消泡性能により優れた飲料用消泡剤を提供すること。【解決手段】（ａ）グリセリン脂肪酸エステル、（ｂ）ポリグリセリン脂肪酸エステル及び（ｃ）ポリオキシエチレンソルビタン脂肪酸エステルを含有する、水及び／又は多価アルコール中油型乳化組成物であることを特徴とする飲料用消泡剤。【選択図】なし