PURIFICATION PROCESS AND PURIFICATION PRODUCTS OF ANHYDROSUGAR ALCOHOLS

PROBLEM TO BE SOLVED: To provide a purified anhydrosugar alcohol that has a purity of at least 99.8% and is substantially colorless.SOLUTION: The anhydrosugar alcohol is purified by distillation, recrystallization from methanol, ethanol or ethylene glycol, melt recrystallization, or a combination th...

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Hauptverfasser: WITTELER HELMUT B, RIETH JOCHEN, WOHLERS MICHAEL, ZEY EDWARD G, CHARBONNEAU LARRY F, KOHLE NORBERT, SHOCKLEY THOMAS H, HUBBARD MICHAEL A, KVAKOVSZKY GEORGE
Format: Patent
Sprache:eng
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Zusammenfassung:PROBLEM TO BE SOLVED: To provide a purified anhydrosugar alcohol that has a purity of at least 99.8% and is substantially colorless.SOLUTION: The anhydrosugar alcohol is purified by distillation, recrystallization from methanol, ethanol or ethylene glycol, melt recrystallization, or a combination thereof.