METHOD FOR NEUTRALIZING ORGANIC ACID

PROBLEM TO BE SOLVED: To provide a method for effectively neutralizing organic acid-containing substance such as Ume vinegar having strong acidity without causing degeneration of useful components such as polyphenol or amino acid in the substance. SOLUTION: The method for neutralizing organic acid i...

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Hauptverfasser: HOSOKAWA KIYOSHI, KOBAN ATSUSHI
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creator HOSOKAWA KIYOSHI
KOBAN ATSUSHI
description PROBLEM TO BE SOLVED: To provide a method for effectively neutralizing organic acid-containing substance such as Ume vinegar having strong acidity without causing degeneration of useful components such as polyphenol or amino acid in the substance. SOLUTION: The method for neutralizing organic acid includes neutralizing the organic acid-containing substance having strong acidity using mixture solution of a strong alkali and a sugar alcohol ordinarily used as food additive, food or the like when neutralizing the organic acid-containing substance having strong acidity using the strong alkali to enable neutralization of the organic acid without causing denaturation of other components. COPYRIGHT: (C)2011,JPO&INPIT
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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title METHOD FOR NEUTRALIZING ORGANIC ACID
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