METHOD FOR PRODUCING ALCOHOL, METHOD FOR PRODUCING ALCOHOLIC BEVERAGE, METHOD FOR PRODUCING ALCOHOL-CONTAINING FOOD AND SPAWN USED THEREFOR

PROBLEM TO BE SOLVED: To achieve efficient alcohol production from a biomass, etc., by a fungus having excellent alcohol production efficiency and assimilability of carbon sources. SOLUTION: The method for producing an alcohol includes forming an alcohol from a carbon source using Trametes suaveolen...

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Bibliographische Detailangaben
Hauptverfasser:	OKAMOTO KENJI, YANASE EIJI
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	PROBLEM TO BE SOLVED: To achieve efficient alcohol production from a biomass, etc., by a fungus having excellent alcohol production efficiency and assimilability of carbon sources. SOLUTION: The method for producing an alcohol includes forming an alcohol from a carbon source using Trametes suaveolens. COPYRIGHT: (C)2010,JPO&INPIT