METHOD FOR PRODUCING MABINLANG EXTRACT OF REDUCED BITTERNESS AND MABINLANG EXTRACT PRODUCED THEREBY

PROBLEM TO BE SOLVED: To provide a method for producing a Mabinlang extract having excellent action of secreting saliva and reduced bitterness. SOLUTION: There is provided a method of producing a Mabinlang extract comprising the step of grinding Mabinlang (Capparis masaikai Levl.) seeds stripped of...

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Hauptverfasser: SHIBUYA KOJI, NAKASUGI TORU, MURAKAWA TAKUSHI, DOI ASAMI, NAKAJIMA KATSUKO
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creator SHIBUYA KOJI
NAKASUGI TORU
MURAKAWA TAKUSHI
DOI ASAMI
NAKAJIMA KATSUKO
description PROBLEM TO BE SOLVED: To provide a method for producing a Mabinlang extract having excellent action of secreting saliva and reduced bitterness. SOLUTION: There is provided a method of producing a Mabinlang extract comprising the step of grinding Mabinlang (Capparis masaikai Levl.) seeds stripped of external seed coats to a suitable size and subsequently removing bitter constituents by soaking in a hydrous ethanol solution of ethanol concentration of not less than 70 wt.% at room temperature to 50°C and the step of extracting the resultant product with water or a hydrous ethanol solution of ethanol concentration of less than 70 wt.%. COPYRIGHT: (C)2010,JPO&INPIT
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subjects HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS
title METHOD FOR PRODUCING MABINLANG EXTRACT OF REDUCED BITTERNESS AND MABINLANG EXTRACT PRODUCED THEREBY
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