BEVERAGE-USE ROSE WATER

PROBLEM TO BE SOLVED: To provide inexpensive goods being made portable simply and capable of employing an additive-free rose water ingredient as a beverage-use ingredient although conventional rose water is limited significantly when being domestically served for a beverage, since it is provided as...

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Bibliographische Detailangaben
1. Verfasser:	KANEKO TATSUHIKO
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	PROBLEM TO BE SOLVED: To provide inexpensive goods being made portable simply and capable of employing an additive-free rose water ingredient as a beverage-use ingredient although conventional rose water is limited significantly when being domestically served for a beverage, since it is provided as a cosmetic material and a natural perfume. SOLUTION: The ingredient is imported as food (oil and the like), thereby enabling a production to be carried out on a food processing line. Furthermore, an aluminum-divided packaging is adopted as a processing method which can secure qualities and realize a portable use simply at a low cost. COPYRIGHT: (C)2009,JPO&INPIT