LIPID METABOLISM AMELIORATOR, AND FOOD/DRINK AND FEED EACH CONTAINING THE SAME

PROBLEM TO BE SOLVED: To provide a natural material having physiological activity comparable to that of dietary fiber as a raw material for new functional foods as a result of searching it. SOLUTION: A lipid metabolism ameliorator containing, as the main ingredient, potato starch ≥760 ppm in phospho...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	SHIMADA KENICHIRO, HASHIMOTO NAOTO, ISHIMOTO TARO, CHIJI HIDEMASA, MINEO HITOSHI, TANAKA HISASHI, NODA TAKAHIRO, SAWADA HIROSHI, KAN KEIKO, FUKUSHIMA MICHIHIRO
Format:	Patent
Sprache:	eng
Schlagworte:	CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS FODDER FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	PROBLEM TO BE SOLVED: To provide a natural material having physiological activity comparable to that of dietary fiber as a raw material for new functional foods as a result of searching it. SOLUTION: A lipid metabolism ameliorator containing, as the main ingredient, potato starch ≥760 ppm in phosphorus content and/or starch lees containing the above potato starch, is provided. This ameliorator has the effects of diminishing blood neutral fat and/or serum free fatty acids. Food/drink and feed each containing the above ameliorator are also provided, respectively. COPYRIGHT: (C)2007,JPO&INPIT