METHOD FOR PRODUCING DEODORANT COCOA BUTTER

METHOD FOR PRODUCING DEODORANT COCOA BUTTER

PROBLEM TO BE SOLVED: To provide a method for producing deodorant cocoa butter suppressed in daily flavor deterioration, preventing reversion flavor from occurring, and drawing the taste of a material using the butter such as chocolate (dark milk and white chocolate) and each kind of cream (raw crea...

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1. Verfasser: ITO ONORI
Format: Patent
Sprache:eng
Schlagworte:
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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description PROBLEM TO BE SOLVED: To provide a method for producing deodorant cocoa butter suppressed in daily flavor deterioration, preventing reversion flavor from occurring, and drawing the taste of a material using the butter such as chocolate (dark milk and white chocolate) and each kind of cream (raw cream, strawberry or the like). SOLUTION: This method for producing the deodorant cocoa butter comprises subjecting raw material cocoa butter to organic acid treatment, and bleaching the product in coexistence of organic acid followed by deodorizing. COPYRIGHT: (C)2005,JPO&NCIPI
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SOLUTION: This method for producing the deodorant cocoa butter comprises subjecting raw material cocoa butter to organic acid treatment, and bleaching the product in coexistence of organic acid followed by deodorizing. 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subjects CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title METHOD FOR PRODUCING DEODORANT COCOA BUTTER
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