SESAME-CONTAINING FOOD

PROBLEM TO BE SOLVED: To develop a sesame-containing food having rich taste and strong body by inhibiting sesame proteins from coagulating, precipitating and separating, and suppressing the gelation, when sesame is used together with a thickening polysaccharide, and increasing mineral absorption by...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	SAITO KOEN
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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